Bottling over
402.006
product bottles per year
Aigaion Distillery
ABOUT US
Bottling over
36,9
liqueur tons per year
Producing over
28
different liqueur flavors
Historical Background
B KAMPYLAFKAS S.A.
The company B KAMPYLAFKAS S.A. was founded on the island of Rhodes by BASILEIOS KAMPYLAFKAS
His expertise, as well as his personal passion for creation and further development have established the company as one of the most promising companies in the food and beverage industry.
1978
Private Limited Company
In 1978 the company took its current legal form (Private Limited) and still has the largest share in the South Aegean spirits market, always remaining a family business.
2000
Processing unit
In 2000 the company inaugurated a fruit processing unit, in order to produce mixtures and syrups from fresh fruit that could be used in the HO.RE.CA. sector.
2010
Olive oil standardization
In 2010, the company invested in an olive oil standardization unit, meeting local demand and filling in a gap in the local market.
2015
New building
In 2015 the company began moving to new, privately owned company premises.
The new facilities are a state-of-the art unit, that complies with the highest quality and safety standards, and produces excellent products. The premises surfaces are over 1,700 sq.m. and the surrounding area is a verdant expanse with plants and local herbs.
Sectors
Today, the company is divided into 4 processing sectors::